Wednesday, October 27, 2010

Cinnamon Rolls

For this year's apple butter party I decided to make Cinnamon Rolls! This is another wonderful food memory I associate with Tommy and Vicky and visiting them each fall. I thought it would be fun to try a batch or two.
The pecan, cinnamon, brown sugar layer on a brioche dough.
All rolled up
Risen rolls ready to bake
With icing and without

1 comment:

Jeanne said...

These were AMAZING...of course we went for the ones with icing! Thanks for all the hard work!