
For this year's apple butter party I decided to make Cinnamon Rolls! This is another wonderful food memory I associate with Tommy and Vicky and visiting them each fall. I thought it would be fun to try a batch or two.

The pecan, cinnamon, brown sugar layer on a brioche dough.

All rolled up

Risen rolls ready to bake

With icing and without

1 comment:
These were AMAZING...of course we went for the ones with icing! Thanks for all the hard work!
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