Wednesday, November 4, 2009

The Social Event of the Year! Apple Butter!

The recipe calls for 3 1/2 bushels of apples
We used 2 varieties: Chesapeake and Black Twig


We started early in the morning - cutting and peeling the apples
Phil had a magic tool that sliced, cored and peeled the apples. We'll be getting more of those for next year!
Apple peel compost
Steaming apples

Grinding apples

Ready for the kettle

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